Theobromine in dark chocolate is tied to slower cell aging, with higher levels linked to younger biological ages in a KCL ...

Moreover, you might eventually become a destination for succulent lovers — if you enjoy the company of plant enthusiasts — as ...

MacCubbin gives gardening advice for Central Florida about tea plants, annuals like coleus, ligustrum, figs, broccoli, palms and weed control ...

Scientists specializing in soil geochemistry, environmental engineering, and health affiliated with the University of São ...

A research team developed two flavor-enhancing techniques that transform carob pulp into a delicious, sustainable alternative to cocoa. Rising temperatures and the spread of crop diseases are placing ...

The UC Master Gardeners of Butte County are part of the University of California Cooperative Extension system, serving our ...

Dec. 19, GNA – Dr Daniel Nyadanu, Deputy Director for Cocoa and Kola Research at Cocoa Research Institute of Ghana CRIG0, has ...

If you've ever felt dismissed when asking about plant-based iron sources, these nutrient-dense foods will change the ...

In Turin, Italy, Guido Gobino and his son Pietro are preserving artisanal chocolate traditions for the next generation while ...

The only other real way to get non-native fruit is to trade with other players. Either enlist a friend and use the Airport to ...

From ramping up hot chocolate prices to threatening reindeer populations, global warming is taking a toll on the holiday ...

Maggie Baird shares the no-bake vegan cookie she makes every holiday. It’s simple, nostalgic, and planet-friendly.